ย Back To MenuThe MeatsSticky RibsRub Used: BrushFire Pork and Ribย RubSmoked: 8 Hours Have you tried this item? Pop it!Help other diners know what to expect by sharing your experience.ย Had It, Loved It!ย Had It, Liked Itย Remind Me To Try This ย Share this itemReviews (1) Save Review